YOUR SOLIN GENERATED RECIPE
Warm Spiced Apple and Oat Protein Crumble
A comforting and invigorating dish that melds tender, spiced apples with hearty oats and a boost of vanilla protein, creating a warm, crunchy crumble that's perfect for starting your day or a wholesome anytime treat.
INGREDIENTS
1 medium Apple (182g)
1/3 cup Rolled Oats (28g)
1.5 scoops Vanilla Protein Powder (45g)
1/2 cup Unsweetened Almond Milk (120g)
1 tablespoon Chopped Walnuts (7g)
1 teaspoon Ground Cinnamon
1/2 teaspoon Ground Nutmeg
PREPARATION
Preheat your oven to 350°F.
Core and dice the apple into small cubes. Place them in a mixing bowl along with ground cinnamon and nutmeg, stirring to evenly coat.
Mix in the rolled oats and vanilla protein powder with the spiced apple cubes.
Add the almond milk gradually, stirring until you achieve a slightly moist, crumble-like consistency.
Transfer the mixture into an oven-safe ramekin or small baking dish, spreading it out evenly.
Sprinkle the chopped walnuts on top for added crunch.
Bake in the preheated oven for about 20-25 minutes, until the apples are tender and the crumble is slightly golden.
Remove from the oven and allow to cool for a few minutes before serving, enjoying the warm, spiced flavors.