YOUR SOLIN GENERATED RECIPE
Egg White Veggie Scramble with Turkey Sausage
Start your day with this vibrant egg white scramble, bursting with fresh bell peppers, spinach, onions, and tomatoes, and complemented by a savory turkey sausage. Lightly sautéed in olive oil, this dish delivers balanced flavors and a satisfying texture perfect for a nutritious morning boost.
INGREDIENTS
4 large egg whites (120g)
1 turkey sausage link (80g)
1/2 cup diced bell pepper (75g)
1 cup fresh spinach (30g)
1/4 cup diced onion (40g)
1/4 cup diced tomato (40g)
2 teaspoons olive oil (9g)
PREPARATION
Preheat a non-stick skillet over medium heat and add 2 teaspoons of olive oil.
Sauté the diced onions and bell peppers for about 2-3 minutes until they begin to soften.
Add the diced tomatoes and spinach; cook until the spinach wilts and the tomatoes release their flavor, about 1-2 minutes.
Slice the turkey sausage link into rounds and add to the skillet, warming it through for another minute.
Pour in the egg whites and gently scramble with the veggies and sausage. Stir continuously until the egg whites are just set.
Season with salt and pepper to taste, and serve immediately.