Lean Turkey and Creamy Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Creamy Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Creamy Avocado Wrap

Savor a delicious, protein-packed wrap blending lean turkey, creamy avocado, and crisp veggies wrapped in a whole wheat tortilla. This versatile wrap offers a refreshing meeting of savory flavors and textures perfect for a quick lunch or light dinner.

Try 3 days free, then $12.99 / mo.

NUTRITION

371kcal
Protein
33.3g
Fat
12.4g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Turkey Breast Slices

1 Whole Wheat Tortilla

1/4 Avocado

2 tbsp Nonfat Greek Yogurt

2 Romaine Lettuce Leaves

1/2 Medium Tomato

1 tsp Dijon Mustard

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the nonfat Greek yogurt evenly over the tortilla, then add the Dijon mustard.

  • 3

    Arrange the turkey breast slices in the center of the tortilla.

  • 4

    Layer with romaine lettuce leaves and sliced tomatoes.

  • 5

    Dice the quarter avocado into small pieces and sprinkle evenly over the other ingredients.

  • 6

    Fold in the sides of the tortilla and roll tightly into a wrap.

  • 7

    Slice in half and serve immediately for a fresh and balanced meal.

Lean Turkey and Creamy Avocado Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey and Creamy Avocado Wrap

YOUR SOLIN GENERATED RECIPE

Lean Turkey and Creamy Avocado Wrap

Savor a delicious, protein-packed wrap blending lean turkey, creamy avocado, and crisp veggies wrapped in a whole wheat tortilla. This versatile wrap offers a refreshing meeting of savory flavors and textures perfect for a quick lunch or light dinner.

NUTRITION

371kcal
Protein
33.3g
Fat
12.4g
Carbs
33.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Turkey Breast Slices

1 Whole Wheat Tortilla

1/4 Avocado

2 tbsp Nonfat Greek Yogurt

2 Romaine Lettuce Leaves

1/2 Medium Tomato

1 tsp Dijon Mustard

PREPARATION

  • 1

    Lay the whole wheat tortilla on a clean surface.

  • 2

    Spread the nonfat Greek yogurt evenly over the tortilla, then add the Dijon mustard.

  • 3

    Arrange the turkey breast slices in the center of the tortilla.

  • 4

    Layer with romaine lettuce leaves and sliced tomatoes.

  • 5

    Dice the quarter avocado into small pieces and sprinkle evenly over the other ingredients.

  • 6

    Fold in the sides of the tortilla and roll tightly into a wrap.

  • 7

    Slice in half and serve immediately for a fresh and balanced meal.