YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Berries and Almonds
Enjoy a luxurious, protein-packed dessert bowl featuring creamy nonfat Greek yogurt blended with a touch of vanilla whey, fresh mixed berries bursting with natural sweetness, and crunchy almonds for a delightful texture contrast. Finished with a drizzle of honey and a sprinkle of chia seeds, this bowl delivers a silky, well-balanced treat perfect for satisfying cravings while fueling your body.
INGREDIENTS
1 cup Nonfat Greek Yogurt (~245g)
1/2 cup Mixed Berries (~75g)
10 Sliced Almonds (~14g)
1/2 scoop Vanilla Whey Protein Isolate (~15g)
1/2 teaspoon Honey (~7g)
1/2 teaspoon Chia Seeds (~3g)
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Mix in 1/2 scoop of vanilla whey protein isolate until thoroughly combined.
Fold in 1/2 cup of mixed berries gently to distribute the flavor and color.
Top with 10 sliced almonds for crunch.
Drizzle 1/2 teaspoon of honey over the bowl for a hint of natural sweetness.
Sprinkle 1/2 teaspoon of chia seeds evenly on top for an extra nutritional boost.
Serve immediately and enjoy your silky, protein-rich dessert bowl.