YOUR SOLIN GENERATED RECIPE
A vibrant and satisfying wrap bursting with colorful fresh vegetables, creamy hummus, lean turkey slices, and crunchy roasted chickpeas, all wrapped in a hearty whole wheat tortilla. Perfect for a nourishing meal that balances bold flavors with clean, fresh ingredients.
INGREDIENTS
1 whole wheat tortilla (60g)
2 tbsp hummus (30g)
3 oz turkey breast slices (85g)
1/2 cup roasted chickpeas (82g)
1 cup fresh spinach (30g)
1/4 cup shredded carrots (25g)
1/4 cup cucumber slices (30g)
1/4 cup bell pepper strips (30g)
1/4 cup tomato slices (40g)
PREPARATION
Lay the whole wheat tortilla on a clean surface.
Spread the hummus evenly over the tortilla, leaving a small border around the edges.
Layer the turkey breast slices on top of the hummus.
Add the roasted chickpeas, ensuring an even distribution over the meat.
Pile on the fresh spinach, shredded carrots, cucumber slices, bell pepper strips, and tomato slices.
Roll the tortilla tightly into a wrap, tucking in the sides as you go.
Slice the wrap diagonally and serve immediately or pack for an on-the-go meal.