Crisp Chicken and Avocado Power Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crisp Chicken and Avocado Power Bowl

YOUR SOLIN GENERATED RECIPE

Crisp Chicken and Avocado Power Bowl

Enjoy a vibrant bowl that balances tender, lightly seasoned chicken with the creamy richness of avocado, crisp fresh vegetables, and a sprinkle of toasted almonds for added crunch. A refreshing, wholesome meal that's perfect for breakfast, lunch, or dinner without sacrificing flavor or nutrition.

Try 7 days free, then $12.99 / mo.

NUTRITION

395kcal
Protein
36.4g
Fat
22.5g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

100g Chicken Breast

1/2 Avocado (approx. 100g)

1 cup Baby Spinach

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

Toasted Almonds (about 7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 2

    Heat a non-stick skillet over medium-high heat and cook the chicken for 4-5 minutes per side until fully cooked and nicely crisp on the outside.

  • 3

    While the chicken is cooking, prepare the bowl by layering baby spinach, cherry tomatoes, and cucumber slices.

  • 4

    Slice the cooked chicken into strips and arrange on top of the greens.

  • 5

    Add sliced avocado and sprinkle toasted almonds over the bowl for an extra crunch.

  • 6

    Drizzle with a squeeze of lemon juice or your preferred light dressing if desired, and serve immediately.

Crisp Chicken and Avocado Power Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crisp Chicken and Avocado Power Bowl

YOUR SOLIN GENERATED RECIPE

Crisp Chicken and Avocado Power Bowl

Enjoy a vibrant bowl that balances tender, lightly seasoned chicken with the creamy richness of avocado, crisp fresh vegetables, and a sprinkle of toasted almonds for added crunch. A refreshing, wholesome meal that's perfect for breakfast, lunch, or dinner without sacrificing flavor or nutrition.

NUTRITION

395kcal
Protein
36.4g
Fat
22.5g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

100g Chicken Breast

1/2 Avocado (approx. 100g)

1 cup Baby Spinach

1/2 cup Cherry Tomatoes

1/2 cup Cucumber slices

Toasted Almonds (about 7g)

PREPARATION

  • 1

    Season the chicken breast lightly with salt, pepper, and your favorite herbs.

  • 2

    Heat a non-stick skillet over medium-high heat and cook the chicken for 4-5 minutes per side until fully cooked and nicely crisp on the outside.

  • 3

    While the chicken is cooking, prepare the bowl by layering baby spinach, cherry tomatoes, and cucumber slices.

  • 4

    Slice the cooked chicken into strips and arrange on top of the greens.

  • 5

    Add sliced avocado and sprinkle toasted almonds over the bowl for an extra crunch.

  • 6

    Drizzle with a squeeze of lemon juice or your preferred light dressing if desired, and serve immediately.