YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a delightful parfait that layers creamy nonfat Greek yogurt, lightly-sweet vanilla protein powder, a burst of mixed berries, crunchy almonds, and a sprinkle of wholesome rolled oats. This dessert not only satisfies your sweet cravings but also delivers a balanced mix of protein, healthy carbs, and fats to keep you energized.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 scoop Vanilla Protein Powder (~15g)
1/2 cup Mixed Berries (75g)
10 Almonds (~14g)
1/4 cup Rolled Oats (24g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt with the vanilla protein powder until well mixed.
Layer half of the yogurt mixture in a serving glass or bowl.
Sprinkle a layer of mixed berries over the yogurt.
Add a layer of rolled oats followed by the crunch of almonds.
Top with the remaining yogurt mixture and, if desired, garnish with a few extra berries or a light dusting of oats.
Serve immediately to enjoy the contrasting textures and flavors.