YOUR SOLIN GENERATED RECIPE
Grilled Salmon with Steamed Broccoli and Lemon
Savor the delicate flavors of grilled salmon paired with vibrant steamed broccoli and a zesty lemon-Greek yogurt sauce. This light yet satisfying dish brings together the richness of perfectly grilled salmon with the fresh crunch of broccoli, all elevated by a tangy, creamy drizzle that ties the flavors together beautifully.
INGREDIENTS
6 oz Salmon Fillet
1.5 cups chopped Broccoli
1/3 cup Nonfat Plain Greek Yogurt
1 tbsp Lemon Juice
Salt & Black Pepper to taste
PREPARATION
Preheat your grill to medium-high heat and lightly oil the grates.
Season the salmon fillet with salt and black pepper.
Place the salmon on the grill and cook for about 4-5 minutes per side, or until it flakes easily with a fork.
While the salmon is grilling, steam the chopped broccoli until tender, about 4-5 minutes.
In a small bowl, mix the nonfat Greek yogurt with lemon juice and a pinch of salt to create a zesty sauce.
Plate the grilled salmon alongside the steamed broccoli, and drizzle the lemon yogurt sauce over the salmon or serve it on the side.
Enjoy your light and nutritious dinner!