Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

Enjoy a twist on a classic sloppy joe made lighter using lean ground beef, vibrant bell peppers, and onions, all scooped into crisp, refreshing lettuce leaves. This dish delivers a zesty, savory flavor profile with a hint of tanginess from tomato sauce and Worcestershire, perfect for a balanced, delicious meal any time of day.

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NUTRITION

379kcal
Protein
35g
Fat
20.2g
Carbs
22.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

3 Romaine Lettuce Leaves

1/4 cup chopped Yellow Onion

1/4 cup diced Bell Pepper

1 Garlic clove, minced

1/2 cup Tomato Sauce

1 tsp Olive Oil

1 tsp Worcestershire Sauce

Salt & Pepper to taste

1 tsp Smoked Paprika

1 tsp Chili Powder

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PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat. Add the chopped onion and diced bell pepper, sautéing until they soften, about 3-4 minutes.

  • 2

    Add the minced garlic and cook for an additional 30 seconds until fragrant.

  • 3

    Crumble in the lean ground beef and cook until browned, breaking it up with a spatula as it cooks.

  • 4

    Stir in the tomato sauce, Worcestershire sauce, smoked paprika, and chili powder. Season with salt and pepper to taste.

  • 5

    Reduce the heat and let the mixture simmer for another 5 minutes so the flavors meld together.

  • 6

    Spoon the savory beef mixture into fresh romaine lettuce leaves, serving the wraps immediately.

Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Savory Lean Ground Beef Sloppy Joe Lettuce Wraps

Enjoy a twist on a classic sloppy joe made lighter using lean ground beef, vibrant bell peppers, and onions, all scooped into crisp, refreshing lettuce leaves. This dish delivers a zesty, savory flavor profile with a hint of tanginess from tomato sauce and Worcestershire, perfect for a balanced, delicious meal any time of day.

NUTRITION

379kcal
Protein
35g
Fat
20.2g
Carbs
22.2g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

3 Romaine Lettuce Leaves

1/4 cup chopped Yellow Onion

1/4 cup diced Bell Pepper

1 Garlic clove, minced

1/2 cup Tomato Sauce

1 tsp Olive Oil

1 tsp Worcestershire Sauce

Salt & Pepper to taste

1 tsp Smoked Paprika

1 tsp Chili Powder

PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat. Add the chopped onion and diced bell pepper, sautéing until they soften, about 3-4 minutes.

  • 2

    Add the minced garlic and cook for an additional 30 seconds until fragrant.

  • 3

    Crumble in the lean ground beef and cook until browned, breaking it up with a spatula as it cooks.

  • 4

    Stir in the tomato sauce, Worcestershire sauce, smoked paprika, and chili powder. Season with salt and pepper to taste.

  • 5

    Reduce the heat and let the mixture simmer for another 5 minutes so the flavors meld together.

  • 6

    Spoon the savory beef mixture into fresh romaine lettuce leaves, serving the wraps immediately.