Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

Savor a delightful twist on a classic Caesar wrap. Tender grilled chicken breast mingles with crisp romaine, lightly dressed in a zesty Caesar dressing, wrapped in a hearty whole wheat tortilla. Each bite combines seasonal crunch with creamy parmesan, creating a satisfying and nutritious meal.

Try 7 days free, then $12.99 / mo.

NUTRITION

396kcal
Protein
34.6g
Fat
18.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce (chopped)

2 tbsp Light Caesar Dressing

1 tbsp Grated Parmesan Cheese

1 tsp Olive Oil

Pinch of Black Pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Brush the chicken breast with olive oil and season lightly with a pinch of black pepper.

  • 3

    Grill the chicken for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F, then let it rest and slice into strips.

  • 4

    In a bowl, toss the chopped romaine lettuce with the light Caesar dressing and grated parmesan cheese for a burst of flavor.

  • 5

    Warm the whole wheat wrap for about 20-30 seconds to make it pliable, either on the grill or in the microwave.

  • 6

    Layer the grilled chicken strips and dressed romaine onto the center of the wrap.

  • 7

    Fold in the sides of the wrap and roll it tightly to enclose the filling.

  • 8

    Optionally, place the wrap back on the grill for 1-2 minutes per side to achieve a slight crisp and seal the wrap.

Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Caesar Whole Wheat Wrap with Crispy Romaine

Savor a delightful twist on a classic Caesar wrap. Tender grilled chicken breast mingles with crisp romaine, lightly dressed in a zesty Caesar dressing, wrapped in a hearty whole wheat tortilla. Each bite combines seasonal crunch with creamy parmesan, creating a satisfying and nutritious meal.

NUTRITION

396kcal
Protein
34.6g
Fat
18.8g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 Whole Wheat Wrap

1 cup Romaine Lettuce (chopped)

2 tbsp Light Caesar Dressing

1 tbsp Grated Parmesan Cheese

1 tsp Olive Oil

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Brush the chicken breast with olive oil and season lightly with a pinch of black pepper.

  • 3

    Grill the chicken for about 5-6 minutes per side until fully cooked and the internal temperature reaches 165°F, then let it rest and slice into strips.

  • 4

    In a bowl, toss the chopped romaine lettuce with the light Caesar dressing and grated parmesan cheese for a burst of flavor.

  • 5

    Warm the whole wheat wrap for about 20-30 seconds to make it pliable, either on the grill or in the microwave.

  • 6

    Layer the grilled chicken strips and dressed romaine onto the center of the wrap.

  • 7

    Fold in the sides of the wrap and roll it tightly to enclose the filling.

  • 8

    Optionally, place the wrap back on the grill for 1-2 minutes per side to achieve a slight crisp and seal the wrap.