YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A decadent yet clean dessert that blends the rich taste of chocolate with the creaminess of Greek yogurt. This chilled pudding delivers a silky texture and a balanced mix of creamy, nutty, and chocolatey flavors to satisfy your sweet cravings while supporting your fitness goals.
INGREDIENTS
170g Nonfat Greek Yogurt
0.7 scoop Chocolate Protein Powder (~21g)
0.75 cup Unsweetened Almond Milk (180g)
20g Chia Seeds
1 Tbsp Unsweetened Cocoa Powder
1 Tbsp Almond Butter
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder. Stir until fully incorporated and smooth.
Mix in the unsweetened almond milk gradually to achieve a light, pudding-like consistency.
Add the unsweetened cocoa powder, chia seeds, and almond butter. Stir vigorously to blend all the ingredients evenly.
Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to swell and the pudding to thicken.
Give the pudding a final stir before serving chilled. Enjoy your silky, chocolate protein pudding as a satisfying dessert!