Healthy No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Healthy No-Bake Protein Cookie Dough Bites

Enjoy these wholesome, no-bake protein cookie dough bites that blend the hearty texture of rolled oats with the creamy tang of nonfat Greek yogurt, a boost of vanilla whey protein, and a hint of almond butter for richness. Perfect for a quick, energizing meal replacement, these bites deliver a balanced mix of protein, carbs, and healthy fats in a delightfully indulgent treat.

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NUTRITION

535kcal
Protein
45.3g
Fat
14.6g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

60 g Rolled Oats

113 g Nonfat Greek Yogurt

30 g Vanilla Whey Protein Powder

1 Tbsp Almond Butter

2 Tbsp Unsweetened Almond Milk

1/2 tsp Vanilla Extract

Pinch of Salt

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PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, vanilla whey protein powder, and a pinch of salt.

  • 2

    Add the nonfat Greek yogurt, almond butter, unsweetened almond milk, and vanilla extract to the dry ingredients.

  • 3

    Mix thoroughly until a sticky dough forms. If the mixture is too dry, add a splash more almond milk; if too wet, stir in a few more oats.

  • 4

    Scoop the dough with a small spoon and roll into bite-sized balls.

  • 5

    Place the protein cookie dough bites on a plate and refrigerate for at least 30 minutes to firm up.

  • 6

    Enjoy chilled as a quick, balanced meal replacement snack ideal for breakfast, lunch, or dinner.

Healthy No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Healthy No-Bake Protein Cookie Dough Bites

Enjoy these wholesome, no-bake protein cookie dough bites that blend the hearty texture of rolled oats with the creamy tang of nonfat Greek yogurt, a boost of vanilla whey protein, and a hint of almond butter for richness. Perfect for a quick, energizing meal replacement, these bites deliver a balanced mix of protein, carbs, and healthy fats in a delightfully indulgent treat.

NUTRITION

535kcal
Protein
45.3g
Fat
14.6g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

60 g Rolled Oats

113 g Nonfat Greek Yogurt

30 g Vanilla Whey Protein Powder

1 Tbsp Almond Butter

2 Tbsp Unsweetened Almond Milk

1/2 tsp Vanilla Extract

Pinch of Salt

PREPARATION

  • 1

    In a medium bowl, combine the rolled oats, vanilla whey protein powder, and a pinch of salt.

  • 2

    Add the nonfat Greek yogurt, almond butter, unsweetened almond milk, and vanilla extract to the dry ingredients.

  • 3

    Mix thoroughly until a sticky dough forms. If the mixture is too dry, add a splash more almond milk; if too wet, stir in a few more oats.

  • 4

    Scoop the dough with a small spoon and roll into bite-sized balls.

  • 5

    Place the protein cookie dough bites on a plate and refrigerate for at least 30 minutes to firm up.

  • 6

    Enjoy chilled as a quick, balanced meal replacement snack ideal for breakfast, lunch, or dinner.