Name: Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (367g); 0.5 cup Mixed Fresh Berries (75g); 0.25 cup Crunchy Granola (30g)

Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola

Enjoy a refreshing bowl of creamy nonfat Greek yogurt topped with a vibrant mix of fresh berries and a crisp, crunchy granola topping. The velvety texture of the yogurt contrasts beautifully with the burst of berry flavors and the satisfying crunch of granola, offering a balanced and invigorating meal experience perfect for any time of day.

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NUTRITION

Protein

38g

Fat

Carbs

44g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (367g)

0.5 cup Mixed Fresh Berries (75g)

0.25 cup Crunchy Granola (30g)

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PREPARATION

1
Spoon 1.5 cups of nonfat Greek yogurt into a serving bowl.
2
Gently wash and drain the mixed fresh berries, then evenly distribute 0.5 cup over the yogurt.
3
Sprinkle 0.25 cup of crunchy granola over the top for added texture and crunch.
4
Enjoy immediately as a delicious breakfast, midday boost, or light dinner option.