YOUR SOLIN GENERATED RECIPE
Creamy Turmeric Ginger Oatmeal with Fresh Berries
Delight in a warm bowl of creamy oatmeal infused with aromatic turmeric and ginger, brightened by a medley of fresh berries and a protein boost from Greek yogurt and vanilla protein powder. Each bite offers a harmonious blend of textures and flavors, from the nutty, hearty oats to the vibrant, juicy berries.
INGREDIENTS
1/2 cup Rolled Oats (40g)
1 cup Unsweetened Almond Milk (240g)
1 scoop Vanilla Whey Protein Powder (30g)
1/2 cup Nonfat Plain Greek Yogurt (100g)
1/2 cup Mixed Fresh Berries (70g)
1/2 teaspoon Turmeric Powder
1/4 teaspoon Ground Ginger
1 tablespoon Chia Seeds (12g)
PREPARATION
In a small saucepan, combine rolled oats, unsweetened almond milk, turmeric powder, and ground ginger. Bring to a simmer over medium heat.
Stir occasionally and cook for about 5-7 minutes until the oats have absorbed most of the liquid and reached a creamy consistency.
Remove from heat and stir in the vanilla whey protein powder until fully incorporated.
Fold in the nonfat plain Greek yogurt for an extra creamy texture and additional protein boost.
Top your oatmeal with mixed fresh berries and sprinkle chia seeds on top.
Serve warm and enjoy your balanced, nutrient-packed meal.