Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a zesty, herb-infused grilled salmon that perfectly balances bright lemon notes with aromatic garlic and parsley. This dish delivers a satisfying and nutritious meal ideal for dinner, offering a clean eating option that meets your protein and calorie goals.

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NUTRITION

420kcal
Protein
34.6g
Fat
26.6g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Olive Oil

1/2 Lemon

1 Garlic Clove

1 tbsp Fresh Parsley

Salt & Black Pepper to taste

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, whisk together olive oil, juice from the half lemon, minced garlic, chopped parsley, salt, and black pepper.

  • 3

    Brush the salmon fillet evenly with the lemon herb mixture, ensuring all sides are lightly coated.

  • 4

    Place the salmon on the preheated grill. Grill for about 4-5 minutes per side, or until the salmon flakes easily with a fork.

  • 5

    Remove the salmon from the grill and let it rest for a couple of minutes before serving.

  • 6

    Garnish with a sprinkle of fresh parsley or an extra squeeze of lemon if desired, and serve immediately.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

Enjoy a zesty, herb-infused grilled salmon that perfectly balances bright lemon notes with aromatic garlic and parsley. This dish delivers a satisfying and nutritious meal ideal for dinner, offering a clean eating option that meets your protein and calorie goals.

NUTRITION

420kcal
Protein
34.6g
Fat
26.6g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tsp Olive Oil

1/2 Lemon

1 Garlic Clove

1 tbsp Fresh Parsley

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    In a small bowl, whisk together olive oil, juice from the half lemon, minced garlic, chopped parsley, salt, and black pepper.

  • 3

    Brush the salmon fillet evenly with the lemon herb mixture, ensuring all sides are lightly coated.

  • 4

    Place the salmon on the preheated grill. Grill for about 4-5 minutes per side, or until the salmon flakes easily with a fork.

  • 5

    Remove the salmon from the grill and let it rest for a couple of minutes before serving.

  • 6

    Garnish with a sprinkle of fresh parsley or an extra squeeze of lemon if desired, and serve immediately.