Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luscious, creamy pudding that combines the tang of nonfat Greek yogurt with the richness of vanilla whey protein, bursting with mixed berries and a touch of wholesome chia and honey. Finished with a drizzle of coconut oil, this dessert offers a delightful blend of textures and flavors that is both satisfying and nutritious.

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NUTRITION

328kcal
Protein
38.5g
Fat
7.4g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Honey

1/2 tsp Coconut Oil

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein isolate. Stir until both are fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking up the fruits.

  • 3

    Sprinkle the chia seeds over the mixture and drizzle in the honey. Stir lightly to combine all the flavors.

  • 4

    For an additional layer of richness, drizzle the coconut oil over the top and give one final gentle mix.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.

  • 6

    Serve chilled and enjoy your creamy, protein-packed dessert.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Enjoy a luscious, creamy pudding that combines the tang of nonfat Greek yogurt with the richness of vanilla whey protein, bursting with mixed berries and a touch of wholesome chia and honey. Finished with a drizzle of coconut oil, this dessert offers a delightful blend of textures and flavors that is both satisfying and nutritious.

NUTRITION

328kcal
Protein
38.5g
Fat
7.4g
Carbs
30g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 tbsp Chia Seeds

1 tsp Honey

1/2 tsp Coconut Oil

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein isolate. Stir until both are fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring even distribution without breaking up the fruits.

  • 3

    Sprinkle the chia seeds over the mixture and drizzle in the honey. Stir lightly to combine all the flavors.

  • 4

    For an additional layer of richness, drizzle the coconut oil over the top and give one final gentle mix.

  • 5

    Refrigerate the pudding for at least 30 minutes to allow the chia seeds to swell and the flavors to meld.

  • 6

    Serve chilled and enjoy your creamy, protein-packed dessert.