YOUR SOLIN GENERATED RECIPE
Stir-Fried Beef and Broccoli Rice Bowl
Enjoy a comforting and nutritious bowl featuring lean, tender beef and crisp-tender broccoli over a bed of fluffy brown rice. This meal is full of savory flavors enhanced by garlic, ginger, and a touch of soy, making it a satisfying option for any meal of the day.
INGREDIENTS
4 ounces Lean Beef
1 cup Broccoli
1/2 cup Brown Rice
1 teaspoon Olive Oil
1 tablespoon Soy Sauce
2 cloves Garlic
1 teaspoon Fresh Ginger
PREPARATION
Prepare the brown rice according to package instructions and set aside.
Thinly slice the lean beef against the grain.
Chop the broccoli into bite-sized florets, mince the garlic, and grate the fresh ginger.
Heat the olive oil in a large skillet or wok over medium-high heat.
Add the garlic and ginger, stirring for about 30 seconds until fragrant.
Add the sliced beef and stir-fry until it is browned on all sides, about 3-4 minutes.
Toss in the broccoli and continue stir-frying for another 3 minutes until the broccoli is tender-crisp.
Drizzle with soy sauce and mix well to coat all ingredients.
Serve the stir-fried beef and broccoli over the prepared brown rice, and enjoy your balanced meal.