YOUR SOLIN GENERATED RECIPE
High-Protein BBQ Chicken Flatbread
Enjoy a balanced and flavorful meal with tender grilled chicken, a tangy BBQ glaze and crisp vegetables layered on a wholesome whole wheat flatbread. This dish offers a satisfying blend of savory and sweet notes that makes each bite exciting, while fitting perfectly within your nutritional targets.
INGREDIENTS
4 oz Chicken Breast
1 piece Whole Wheat Flatbread
2 tbsp BBQ Sauce
1/4 cup sliced Red Onion
1/4 cup sliced Bell Pepper
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper.
Grill the chicken for about 5-6 minutes per side, or until fully cooked and nicely charred.
Warm the whole wheat flatbread on the grill for about 1-2 minutes on each side until slightly toasted.
Slice the grilled chicken into strips.
Spread the BBQ sauce evenly over the flatbread.
Layer the grilled chicken strips, red onion slices, and bell pepper slices on the flatbread.
Serve immediately and enjoy your high-protein meal!