YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon and Grilled Chicken Salad with Fresh Tomatoes and Avocado
Enjoy a vibrant, protein-packed salad featuring tender grilled chicken breast paired with crispy turkey bacon, fresh tomatoes, and creamy avocado. This salad is lightly tossed with mixed greens for a satisfying, nutrient-dense meal that delights the senses with every bite.
INGREDIENTS
3 oz Grilled Chicken Breast
2 slices Turkey Bacon
2 cups Mixed Salad Greens
1 medium Fresh Tomato
1/2 Avocado
1 tbsp Lemon Juice
1 tsp Extra Virgin Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat a grill or grill pan over medium-high heat. Season the chicken breast with salt and pepper.
Grill the chicken breast for about 5-6 minutes per side or until fully cooked. Allow it to rest before slicing.
In a separate pan, cook the turkey bacon over medium heat until crispy. Once done, crumble or cut into bite-sized pieces.
In a large bowl, combine the mixed salad greens, chopped fresh tomato, and sliced avocado.
Add the sliced grilled chicken and crispy turkey bacon to the salad.
Drizzle with lemon juice and extra virgin olive oil. Toss lightly to combine.
Season with additional salt and pepper to taste, and serve immediately.