Name: Greek Yogurt Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 100g Mixed Berries; 1 tbsp Almond Butter; 1 tsp Honey

Greek Yogurt Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and balanced parfait featuring creamy nonfat Greek yogurt layered with juicy mixed berries, a dollop of rich almond butter, and a touch of natural honey for sweetness. This easy-to-make breakfast is designed to energize your morning while keeping the macros and calories perfectly aligned with your meal plan.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

28.5g

Fat

9.3g

Carbs

30.7g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

100g Mixed Berries

1 tbsp Almond Butter

1 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a clear glass or bowl, spoon in the nonfat Greek yogurt as the first layer.
2
Add the fresh mixed berries evenly over the yogurt.
3
Drizzle the almond butter over the berries, ensuring a smooth distribution of flavor.
4
Finish with a light drizzle of honey for natural sweetness.
5
Serve immediately and enjoy your nutrient-packed, delicious breakfast parfait.