Warm Baked Cinnamon Apple Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Baked Cinnamon Apple Oatmeal

YOUR SOLIN GENERATED RECIPE

Warm Baked Cinnamon Apple Oatmeal

Enjoy a comforting bowl of warm baked apple oatmeal enriched with protein-packed Greek yogurt and a whole egg. The natural sweetness of apples and a hint of cinnamon make this dish both soothing and energizing, ideal for any time of the day.

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NUTRITION

421kcal
Protein
33.6g
Fat
8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Rolled Oats (30g)

1 medium Apple (150g), sliced

1 cup Nonfat Greek Yogurt (245g)

1 Large Egg

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Cinnamon

1 teaspoon Maple Syrup

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PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, cinnamon, and maple syrup.

  • 3

    Add the sliced apple to the dry ingredients and mix to evenly coat.

  • 4

    In another bowl, whisk together the Greek yogurt, egg, and almond milk until smooth.

  • 5

    Pour the wet mixture into the dry ingredients and stir until well combined.

  • 6

    Transfer the combined mixture into the prepared baking dish, spreading it out evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes or until the top is set and starting to brown.

  • 8

    Remove from the oven, allow to cool slightly, and enjoy your warm baked cinnamon apple oatmeal.

Warm Baked Cinnamon Apple Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Baked Cinnamon Apple Oatmeal

YOUR SOLIN GENERATED RECIPE

Warm Baked Cinnamon Apple Oatmeal

Enjoy a comforting bowl of warm baked apple oatmeal enriched with protein-packed Greek yogurt and a whole egg. The natural sweetness of apples and a hint of cinnamon make this dish both soothing and energizing, ideal for any time of the day.

NUTRITION

421kcal
Protein
33.6g
Fat
8g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Rolled Oats (30g)

1 medium Apple (150g), sliced

1 cup Nonfat Greek Yogurt (245g)

1 Large Egg

1/4 cup Unsweetened Almond Milk (60g)

1 teaspoon Cinnamon

1 teaspoon Maple Syrup

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, cinnamon, and maple syrup.

  • 3

    Add the sliced apple to the dry ingredients and mix to evenly coat.

  • 4

    In another bowl, whisk together the Greek yogurt, egg, and almond milk until smooth.

  • 5

    Pour the wet mixture into the dry ingredients and stir until well combined.

  • 6

    Transfer the combined mixture into the prepared baking dish, spreading it out evenly.

  • 7

    Bake in the preheated oven for 25-30 minutes or until the top is set and starting to brown.

  • 8

    Remove from the oven, allow to cool slightly, and enjoy your warm baked cinnamon apple oatmeal.