Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

A vibrant, layered parfait featuring creamy nonfat Greek yogurt enriched with a hint of vanilla protein, crisp sliced almonds, and a medley of fresh berries. This dessert not only delights your taste buds with its contrasting textures but also packs a powerful protein punch to fuel your day.

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NUTRITION

391kcal
Protein
42.5g
Fat
15.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (74g)

0.25 cup Sliced Almonds (28g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder, stirring until smooth and fully incorporated.

  • 2

    Layer half of the protein yogurt mixture in a serving glass.

  • 3

    Add a layer of mixed berries over the yogurt, then sprinkle a portion of the sliced almonds.

  • 4

    Top with the remaining yogurt mixture and finish by adding the rest of the berries and a final sprinkle of almonds.

  • 5

    Serve immediately for a delightful and nutrient-packed dessert.

Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Almonds and Berries

A vibrant, layered parfait featuring creamy nonfat Greek yogurt enriched with a hint of vanilla protein, crisp sliced almonds, and a medley of fresh berries. This dessert not only delights your taste buds with its contrasting textures but also packs a powerful protein punch to fuel your day.

NUTRITION

391kcal
Protein
42.5g
Fat
15.3g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (74g)

0.25 cup Sliced Almonds (28g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the half scoop of vanilla whey protein powder, stirring until smooth and fully incorporated.

  • 2

    Layer half of the protein yogurt mixture in a serving glass.

  • 3

    Add a layer of mixed berries over the yogurt, then sprinkle a portion of the sliced almonds.

  • 4

    Top with the remaining yogurt mixture and finish by adding the rest of the berries and a final sprinkle of almonds.

  • 5

    Serve immediately for a delightful and nutrient-packed dessert.