YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Granola
Dive into a vibrant bowl of creamy nonfat Greek yogurt, layered with a medley of fresh, juicy berries and a sprinkle of crunchy granola. This refreshing dish delivers a satisfying balance of tangy creaminess and natural sweetness, offering a delightful mix of textures to energize your day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Mixed Berries
1/4 cup Crunchy Granola
PREPARATION
Spoon 1.5 cups of nonfat Greek yogurt into a bowl.
Gently fold in 1/2 cup of fresh mixed berries evenly over the yogurt.
Sprinkle 1/4 cup of crunchy granola on top for added texture and flavor.
Enjoy immediately for a refreshing, balanced meal.