YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Hemp Seeds and Mixed Berries
A refreshing, nutrient-dense breakfast bowl that combines the creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries and banana, accented by the nutty crunch of hemp seeds. This bowl adheres to whole food principles, offering a balanced, vegetarian start to your day.
INGREDIENTS
200 grams Nonfat Greek Yogurt
80 grams Mixed Berries
1 tablespoon Hemp Seeds
1/2 medium Banana, sliced
PREPARATION
Spoon the nonfat Greek yogurt into a bowl as the creamy base.
Layer the mixed berries evenly on top of the yogurt.
Slice the banana into thin rounds and arrange them over the berries.
Sprinkle the hemp seeds across the bowl for a nutty crunch.
Enjoy immediately for a fresh, silky breakfast that nourishes and delights.