YOUR SOLIN GENERATED RECIPE
Lean Roast Beef & Sharp Cheddar Lettuce Wraps
Savor the robust flavors of thinly sliced lean roast beef paired with sharp cheddar cheese, all tucked into crisp, refreshing lettuce leaves. This elegantly simple meal bursts with savory, slightly tangy notes and a satisfying crunch, making it a versatile option for breakfast, lunch, or dinner.
INGREDIENTS
5 oz Lean Roast Beef
1 oz Sharp Cheddar Cheese
2 leaves Butter Lettuce
2 slices Tomato
1 tsp Dijon Mustard
PREPARATION
Lay out the butter lettuce leaves on a clean plate to serve as your wrap base.
Thinly slice the lean roast beef if not pre-sliced, and cut the sharp cheddar cheese into strips or small pieces.
Place the roast beef in the center of the lettuce leaves, then layer the cheddar cheese on top.
Add tomato slices over the cheese, and drizzle the Dijon mustard evenly.
Fold the lettuce wrap into a neat bundle and serve immediately. Enjoy your fresh and flavorful meal!