YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt with Fresh Berries
Savor this luscious bowl featuring creamy nonfat Greek yogurt layered with an assortment of fresh berries, accented by a hint of honey and a sprinkle of chia seeds and almond slivers for a delightful crunch. Perfectly balanced, this dish delivers a boost of protein and natural sweetness to energize your day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1/2 cup Blueberries
1/2 cup Sliced Strawberries
1 tablespoon Chia Seeds
1 teaspoon Honey
1 tablespoon Almond Slivers
PREPARATION
Spoon 1.5 cups of nonfat Greek yogurt into a serving bowl.
Gently fold in the blueberries and sliced strawberries, distributing them evenly.
Sprinkle the chia seeds over the top to add texture and a nutritional boost.
Drizzle with a teaspoon of honey for a touch of natural sweetness.
Top with almond slivers for an added crunch, and serve immediately.