Crispy Turkey Bacon Lettuce Tomato Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Lettuce Tomato Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Lettuce Tomato Wraps

Enjoy a savory wrap brimming with crispy turkey bacon, fluffy scrambled eggs, and lean turkey breast slices, all snugly nestled in refreshing romaine lettuce with juicy tomato. This balanced wrap delivers a satisfying crunch and a burst of flavors perfect for a quick lunch or dinner.

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NUTRITION

372kcal
Protein
35.7g
Fat
21.4g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 Large Eggs

2 ounces Turkey Breast Deli Meat

2 Romaine Lettuce Leaves

1 medium Tomato

Salt & Pepper to taste

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PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface as the wrap base.

  • 2

    Cook the turkey bacon in a skillet over medium heat until crispy; transfer to a paper towel-lined plate to drain excess fat.

  • 3

    In the same skillet, scramble the eggs, seasoning lightly with salt and pepper until just set and fluffy.

  • 4

    Layer the scrambled eggs over the lettuce leaves, then add the crispy turkey bacon and turkey breast deli meat slices.

  • 5

    Top with sliced tomato, and season with additional salt and pepper if desired.

  • 6

    Fold the lettuce over the fillings to form a wrap, and serve immediately.

Crispy Turkey Bacon Lettuce Tomato Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon Lettuce Tomato Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon Lettuce Tomato Wraps

Enjoy a savory wrap brimming with crispy turkey bacon, fluffy scrambled eggs, and lean turkey breast slices, all snugly nestled in refreshing romaine lettuce with juicy tomato. This balanced wrap delivers a satisfying crunch and a burst of flavors perfect for a quick lunch or dinner.

NUTRITION

372kcal
Protein
35.7g
Fat
21.4g
Carbs
10g

SERVINGS

1 serving

INGREDIENTS

4 slices Turkey Bacon

2 Large Eggs

2 ounces Turkey Breast Deli Meat

2 Romaine Lettuce Leaves

1 medium Tomato

Salt & Pepper to taste

PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface as the wrap base.

  • 2

    Cook the turkey bacon in a skillet over medium heat until crispy; transfer to a paper towel-lined plate to drain excess fat.

  • 3

    In the same skillet, scramble the eggs, seasoning lightly with salt and pepper until just set and fluffy.

  • 4

    Layer the scrambled eggs over the lettuce leaves, then add the crispy turkey bacon and turkey breast deli meat slices.

  • 5

    Top with sliced tomato, and season with additional salt and pepper if desired.

  • 6

    Fold the lettuce over the fillings to form a wrap, and serve immediately.