Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

A vibrant and satisfying bowl combining tender grilled chicken with hearty black beans and fluffy brown rice, accented with creamy avocado, zesty salsa, and a squeeze of lime. This bowl is full of texture and flavor, perfect for a well-balanced meal any time of day.

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NUTRITION

423kcal
Protein
36.8g
Fat
9.5g
Carbs
49.6g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

0.5 cup Black Beans

0.5 cup Brown Rice

1/4 medium Avocado

2 tablespoons Salsa

1 tablespoon Lime Juice

1 tablespoon Cilantro

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PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat. Season the chicken breast lightly with salt, pepper, and any preferred spices.

  • 2

    Grill the chicken for about 5-6 minutes per side until fully cooked and lightly charred. Once done, slice into strips.

  • 3

    While the chicken cooks, heat the black beans and brown rice in a small saucepan over medium heat until warm, stirring occasionally.

  • 4

    In a bowl, layer the warm rice and beans. Top with the sliced chicken.

  • 5

    Add diced avocado, spoon on the salsa, and drizzle with lime juice.

  • 6

    Garnish with fresh cilantro and serve immediately.

Hearty Black Bean Burrito Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean Burrito Bowl

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean Burrito Bowl

A vibrant and satisfying bowl combining tender grilled chicken with hearty black beans and fluffy brown rice, accented with creamy avocado, zesty salsa, and a squeeze of lime. This bowl is full of texture and flavor, perfect for a well-balanced meal any time of day.

NUTRITION

423kcal
Protein
36.8g
Fat
9.5g
Carbs
49.6g

SERVINGS

1 serving

INGREDIENTS

3 ounces Chicken Breast

0.5 cup Black Beans

0.5 cup Brown Rice

1/4 medium Avocado

2 tablespoons Salsa

1 tablespoon Lime Juice

1 tablespoon Cilantro

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium-high heat. Season the chicken breast lightly with salt, pepper, and any preferred spices.

  • 2

    Grill the chicken for about 5-6 minutes per side until fully cooked and lightly charred. Once done, slice into strips.

  • 3

    While the chicken cooks, heat the black beans and brown rice in a small saucepan over medium heat until warm, stirring occasionally.

  • 4

    In a bowl, layer the warm rice and beans. Top with the sliced chicken.

  • 5

    Add diced avocado, spoon on the salsa, and drizzle with lime juice.

  • 6

    Garnish with fresh cilantro and serve immediately.