YOUR SOLIN GENERATED RECIPE
Crispy Grilled Mozzarella, Fresh Tomato, and Basil Sandwich
Enjoy a melty, crispy sandwich featuring layers of fresh mozzarella, juicy tomato slices, and aromatic basil nestled between hearty whole wheat bread. Grilled to perfection with a light brush of olive oil, this sandwich balances flavors and textures in every bite.
INGREDIENTS
2 slices Whole Wheat Bread
3 ounces Fresh Mozzarella
2 slices Tomato
1/4 cup Fresh Basil Leaves
1 teaspoon Olive Oil
PREPARATION
Preheat a grill pan or skillet over medium heat.
Lightly brush one side of each bread slice with olive oil.
Place the mozzarella on the non-oiled side of one bread slice.
Top with tomato slices and scattered fresh basil leaves.
Cover with the second bread slice, oiled side facing up.
Place the sandwich on the grill pan and press down slightly with a spatula.
Grill for about 3-4 minutes or until the bread is golden and crispy, then flip the sandwich.
Grill the other side for an additional 3-4 minutes until the cheese is melty.
Remove from heat, slice, and serve warm.