YOUR SOLIN GENERATED RECIPE
Veggie-Packed Lean Ground Turkey Sloppy Joe Sliders
Enjoy a wholesome twist on the classic sloppy joe by using lean ground turkey and a vibrant mix of veggies, all nestled in a whole wheat slider bun. Each bite bursts with the tangy tomato flavor, a hint of garlic and mustard, and the natural sweetness of red bell pepper and onions, making it a nutritious and satisfying meal perfect for any time of day.
INGREDIENTS
5 ounces Lean Ground Turkey
1 Whole Wheat Slider Bun
1/2 cup Red Bell Pepper (diced)
1/4 cup Yellow Onion (diced)
1/2 cup Tomato Sauce
1 tablespoon Tomato Paste
1 Garlic Clove, minced
1 teaspoon Dijon Mustard
PREPARATION
In a skillet over medium heat, add the lean ground turkey. Break up the meat and cook until it begins to brown.
Add the minced garlic, diced red bell pepper, and diced onion. Sauté until the vegetables soften, about 3-4 minutes.
Stir in the tomato sauce, tomato paste, and Dijon mustard. Allow the mixture to simmer for about 5-7 minutes, letting the flavors meld and the sauce thicken.
Taste and adjust seasonings if desired. Remove from heat once the mixture is evenly coated and heated through.
Toast the whole wheat slider bun lightly, if preferred.
Assemble the slider by spooning a generous portion of the turkey mixture onto the bottom half of the bun and topping with the other half.
Serve immediately and enjoy your nutritious and tasty Veggie-Packed Lean Ground Turkey Sloppy Joe Slider!