YOUR SOLIN GENERATED RECIPE
Savory Garlic-Ginger Beef and Crispy Broccoli Rice Bowl
A vibrant bowl featuring tender lean beef sautéed with garlic and ginger, paired with crisp broccoli and light cauliflower rice, all finished with a drizzle of sesame oil and a hint of soy sauce. This dish offers a delightful balance of savory flavors and satisfying textures, perfect for a healthy meal.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup Broccoli
1 cup Cauliflower Rice
1 tsp Sesame Oil
1 tbsp Low-Sodium Soy Sauce
2 cloves Garlic, minced
1 tsp Fresh Ginger, grated
PREPARATION
Thinly slice the lean beef into bite-sized strips.
In a small bowl, combine the soy sauce, minced garlic, and grated ginger to make a marinade.
Toss the beef strips in the marinade and let sit for 10 minutes.
Heat sesame oil in a large pan over medium-high heat. Add the marinated beef and stir-fry until browned and cooked through, about 4-5 minutes. Remove beef from the pan and set aside.
In the same pan, add the broccoli and stir-fry for 3-4 minutes until they start to become tender yet remain crisp.
Add the cauliflower rice to the pan with the broccoli and cook for another 2-3 minutes until heated through.
Return the beef to the pan, toss everything together, and heat for an additional minute to meld the flavors.
Plate the mixture in a bowl and serve warm.