YOUR SOLIN GENERATED RECIPE
Grilled Chicken Caesar Wraps with Crispy Romaine
Enjoy a vibrant twist on a classic Caesar with tender grilled chicken nestled in a whole wheat wrap, paired with crisp romaine and a light, tangy Caesar dressing. This dish delivers a burst of flavor and crunch with every bite, making it a satisfying and balanced meal perfect for any time of day.
INGREDIENTS
4 oz Chicken Breast
1 Whole Wheat Wrap
1 cup chopped Romaine Lettuce
2 tbsp Light Caesar Dressing
1 tbsp Shredded Parmesan Cheese
PREPARATION
Preheat a grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt and pepper. Grill for about 5-6 minutes per side or until the internal temperature reaches 165°F. Allow the chicken to rest briefly before slicing into strips.
Lay the whole wheat wrap on a clean surface. Drizzle the light Caesar dressing evenly over the wrap.
Layer the chopped romaine lettuce down the center, then add the sliced grilled chicken on top of the lettuce.
Sprinkle the shredded Parmesan cheese over the filling.
Fold the wrap tightly from the bottom, then roll up the sides to enclose the filling.
Optional: Place the wrap back on the grill for 1-2 minutes per side to add extra crispness.
Slice in half and serve immediately.