YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Wrap
Enjoy a fresh and satisfying wrap filled with lean turkey breast, creamy avocado, crisp spinach, juicy tomato slices, and a dollop of Greek yogurt for a tangy contrast. This well-balanced wrap combines lean protein, healthy fats, and whole grains for a delicious meal perfect for a quick lunch or dinner.
INGREDIENTS
3 oz Lean Turkey Breast
1 Whole Wheat Wrap
1/2 Avocado
1 cup Fresh Spinach
1 medium quarter Tomato
1 tbsp Nonfat Greek Yogurt
PREPARATION
Lay the whole wheat wrap flat on a clean surface.
Spread the Greek yogurt evenly over the wrap as a creamy base.
Place the lean turkey slices in the center of the wrap.
Add the fresh spinach leaves on top of the turkey.
Mash the half avocado in a bowl and spread it over the spinach evenly.
Top with tomato slices arranged neatly.
Season with a pinch of salt and pepper if desired.
Fold the wrap tightly from the bottom up and roll it over to enclose the filling.
Slice in half if desired and serve immediately.