YOUR SOLIN GENERATED RECIPE
Creamy Almond Butter Berry Yogurt Smoothie
Enjoy a rich and velvety smoothie blending nonfat Greek yogurt, almond butter, mixed berries, and a scoop of vanilla whey protein isolate. This refreshing, nutritious drink combines a creamy texture with a burst of fruity flavor, perfect for fueling your morning, midday, or evening routine.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 tbsp Almond Butter (16g)
1/2 cup Mixed Berries (75g)
1 scoop Vanilla Whey Protein Isolate (30g)
1/2 cup Unsweetened Almond Milk (120g)
PREPARATION
Add the nonfat Greek yogurt, almond butter, mixed berries, vanilla whey protein isolate, and unsweetened almond milk into a high-speed blender.
Secure the lid and blend on high until the smoothie is completely smooth and creamy, about 30-45 seconds.
Taste and adjust consistency by adding a little more almond milk if desired.
Pour the smoothie into a glass and enjoy immediately.