Name: Chocolate Protein Mousse with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 scoop Chocolate Protein Powder (15 g); 0.5 cup Nonfat Greek Yogurt (120 g); 0.5 cup Unsweetened Almond Milk (120 g); 3 tbsp Natural Peanut Butter (48 g); 1 tbsp Unsweetened Cocoa Powder (5 g); 0.25 medium Ripe Avocado (50 g); 1 tbsp Maple Syrup (20 g)

Chocolate Protein Mousse with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Peanut Butter Swirl

Indulge in a decadent yet nutritious chocolate mousse that combines the rich flavors of cocoa and peanut butter with a creamy avocado twist. This airy dessert offers a delightful texture and a satisfying finish, making it a perfect post-workout treat that aligns with your nutritional goals.

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NUTRITION

Protein

38.3g

Fat

31.8g

Carbs

40.5g

SERVINGS

1 serving

INGREDIENTS

0.5 scoop Chocolate Protein Powder (15 g)

0.5 cup Nonfat Greek Yogurt (120 g)

0.5 cup Unsweetened Almond Milk (120 g)

3 tbsp Natural Peanut Butter (48 g)

1 tbsp Unsweetened Cocoa Powder (5 g)

0.25 medium Ripe Avocado (50 g)

1 tbsp Maple Syrup (20 g)

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PREPARATION

1
In a blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and ripe avocado. Blend until the mixture is smooth and creamy.
2
Taste the mousse and add maple syrup if additional sweetness is desired. Blend briefly to incorporate.
3
In a serving bowl, gently stir in the natural peanut butter to create a swirl effect, ensuring some pockets of peanut butter remain visible.
4
Chill the mousse in the refrigerator for at least 1 hour to allow the flavors to meld and the texture to firm up.
5
Serve chilled and enjoy this guilt-free, protein-packed dessert.