YOUR SOLIN GENERATED RECIPE
Hearty Lean Ground Beef Burger Bowl with Crispy Bacon and Creamy Cheddar
Enjoy a satisfying bowl featuring savory lean ground beef mixed with crisp bacon and melted cheddar over a bed of fresh greens and vegetables. This hearty creation delivers robust flavors and textures, perfect for a balanced meal any time of day.
INGREDIENTS
5 ounces Lean Ground Beef (93% Lean)
1 slice Crispy Bacon
0.5 ounce Sharp Cheddar Cheese
1 cup Mixed Greens
2 medium Tomato slices
0.25 cup sliced Red Onion
PREPARATION
Preheat a skillet over medium-high heat. Form the lean ground beef into a patty or loose crumble and sauté until cooked through, breaking it up as you go.
In a separate small pan, crisp the bacon until it reaches your desired level of crunch. Drain on paper towels and crumble once cooled.
Lightly warm the cheddar cheese in the last minute of cooking the beef so it softens and melds with the meat.
Assemble your bowl by first adding mixed greens, then top with the cooked ground beef, crumbled bacon, and cheddar cheese.
Garnish with tomato slices and red onion for freshness. Serve immediately.