YOUR SOLIN GENERATED RECIPE
Crispy Turkey Bacon, Fresh Tomato, and Crunchy Lettuce Whole Wheat Sandwich
Enjoy the satisfying crunch of fresh lettuce and tomato paired with crispy turkey bacon layered between hearty whole wheat bread. A perfect balance of savory and fresh, this sandwich is elevated by the creamy addition of a lightly sliced avocado. Ideal for any meal of the day, it delivers a wholesome mix of protein and fiber in a delicious handheld treat.
INGREDIENTS
4 slices Turkey Bacon (80g)
2 slices Whole Wheat Bread (64g total)
1 medium Fresh Tomato (sliced, 80g)
1 cup Crunchy Lettuce (20g)
1 portion Sliced Avocado (50g)
PREPARATION
Preheat a skillet over medium heat and cook the turkey bacon until it’s crispy, turning occasionally for even cooking.
While bacon cooks, lightly toast the whole wheat bread slices until golden brown.
Slice the tomato into even rounds and prepare a bed of crunchy lettuce.
Layer the toasted bread with the cooked bacon, tomato slices, and lettuce.
Top with sliced avocado, and optionally add a light spread of mustard for extra zest.
Assemble the sandwich by placing the second slice of bread on top, slice in half, and serve immediately.