YOUR SOLIN GENERATED RECIPE
Tender Beef and Crispy Broccoli Stir-Fry
Savor the vibrant flavors of thinly sliced lean beef paired with crisp, fresh broccoli in a light sesame-ginger stir-fry. This dish features a balanced blend of savory soy sauce, aromatic garlic, and a hint of ginger, delivering a delicious meal perfect for any time of day, while keeping it clean and nutrient-packed.
INGREDIENTS
6 ounces Lean Beef
2 cups Broccoli (chopped)
1 teaspoon Sesame Oil
1 tablespoon Low Sodium Soy Sauce
1 clove Garlic (minced)
1 teaspoon Fresh Ginger (minced)
PREPARATION
Thinly slice the lean beef against the grain for maximum tenderness.
Chop the broccoli into bite-sized florets, mince the garlic, and grate or mince the ginger.
Heat a non-stick skillet or wok over medium-high heat and add the sesame oil.
Add the beef slices to the hot pan and quickly stir-fry until just browned, about 2-3 minutes.
Add the broccoli, garlic, and ginger, stirring continuously to ensure even cooking.
Pour in the low sodium soy sauce and stir-fry for another 2-3 minutes until the broccoli is crisp-tender and the flavors meld.
Taste and adjust seasoning as needed before serving.