YOUR SOLIN GENERATED RECIPE
Crunchy Sliced Apple with Creamy Almond Butter Protein Bowl
Enjoy the crisp, refreshing taste of a sliced apple paired with the creamy richness of almond butter and a protein-boosted Greek yogurt dip, topped with crunchy almonds for an added texture. This versatile meal is perfect any time of the day, offering a delightful blend of sweet and nutty flavors while supporting your protein needs.
INGREDIENTS
1 Large Apple (182g)
2 tbsp Creamy Almond Butter (32g)
225g Nonfat Greek Yogurt
0.5 ounce Chopped Almonds (14g)
PREPARATION
Wash the apple thoroughly and slice it into thin, bite-sized pieces.
Spoon the nonfat Greek yogurt into a bowl and stir until smooth.
Mix in the almond butter with the yogurt until well combined, creating a creamy dip.
Place the apple slices on a serving plate and drizzle or serve alongside the yogurt almond butter dip.
Sprinkle the chopped almonds over the yogurt mixture for added crunch.
Enjoy immediately as a refreshing meal that meets your protein and calorie goals.