YOUR SOLIN GENERATED RECIPE
Crispy Whole Wheat Grilled Cheese with Fresh Tomato and Spinach
Enjoy a balanced twist on the classic grilled cheese featuring hearty whole wheat bread layered with melted cheddar, lean turkey breast, fresh tomato slices, and crisp baby spinach. Grilled in a touch of olive oil for that perfect crunch, this sandwich delivers both comfort and a nutritional boost.
INGREDIENTS
2 slices Whole Wheat Bread
1 slice Cheddar Cheese
3 ounces Turkey Breast Slices
1 medium Fresh Tomato
1 cup Baby Spinach
1 teaspoon Olive Oil
PREPARATION
Preheat a skillet over medium heat and add the olive oil.
Lay out the whole wheat bread slices on a clean surface.
Layer one slice with cheddar cheese, turkey breast slices, fresh tomato slices, and baby spinach.
Top with the second slice of whole wheat bread.
Place the assembled sandwich onto the skillet and grill until the bread is toasted and golden, and the cheese begins to melt, about 3-4 minutes per side.
Remove from the heat, slice in half, and serve immediately.