YOUR SOLIN GENERATED RECIPE
Hearty Slow Cooker Beef Chili
Savor the rich and comforting flavors of this slow cooker beef chili. Tender lean beef combined with black beans, diced tomatoes, bell peppers, and onions, slowly simmered with aromatic spices creates a satisfying bowl of savory goodness perfect for any meal.
INGREDIENTS
4 oz Lean Ground Beef (93% lean)
1/2 cup Black Beans, cooked
1/2 cup Diced Tomatoes
1/2 cup Bell Pepper
1/4 cup Onion
1 tsp Chili Powder
1 tsp Cumin
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Brown the lean ground beef in a skillet over medium-high heat until it is mostly cooked, breaking it into small pieces. Drain excess fat if necessary.
Transfer the browned beef to the slow cooker.
Add black beans, diced tomatoes, bell pepper, and onion to the slow cooker with the beef.
Season with chili powder, cumin, salt, and black pepper. Stir everything to combine evenly.
Set the slow cooker to low and let it cook for 4-6 hours, or on high for 2-3 hours, allowing the flavors to meld together.
Taste and adjust seasoning if needed before serving. Enjoy this hearty chili as a satisfying meal.