YOUR SOLIN GENERATED RECIPE
Savory Garlic-Ginger Beef and Crisp Broccoli Rice Bowl
Enjoy the delightful fusion of tender lean beef infused with aromatic garlic and ginger, paired with crisp steamed broccoli and a serving of nutty brown rice. A balanced bowl that excels in both flavor and nutrition, perfect for any meal of the day.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup Broccoli
1/2 cup Brown Rice, Cooked
1 clove Garlic
1 tsp Grated Ginger
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef against the grain for tenderness. Mince the garlic and grate the ginger.
Heat the sesame oil in a non-stick skillet over medium-high heat. Add the garlic and ginger and sauté until fragrant, about 30 seconds.
Add the sliced beef to the skillet and stir-fry until browned and cooked to your desired doneness, approximately 3-5 minutes.
In the meantime, if not already done, steam the broccoli until it is crisp-tender, about 3-4 minutes.
Warm the cooked brown rice in a microwave or on the stovetop.
Combine the beef with low sodium soy sauce in the skillet and toss to coat evenly.
Assemble the bowl by layering brown rice, topping with garlic-ginger beef, and placing steamed broccoli on the side.
Serve immediately and enjoy your savory, nutrient-packed bowl.