Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tbsp Almond Butter; 1 tsp Honey

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

A delightful, dessert-style protein bowl featuring creamy nonfat Greek yogurt blended with a hint of whey protein, topped with a burst of mixed berries, a drizzle of almond butter, and a touch of honey for natural sweetness. This refreshing bowl satisfies your sweet cravings while keeping your macros in check.

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NUTRITION

Protein

38.4g

Fat

9.6g

Carbs

30.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 tbsp Almond Butter

1 tsp Honey

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PREPARATION

1
In a bowl, add 1 cup of nonfat Greek yogurt.
2
Mix in 0.5 scoop of whey protein isolate until fully combined.
3
Gently fold in 0.5 cup of mixed berries.
4
Drizzle 1 tablespoon of almond butter evenly over the top.
5
Finish with a light drizzle of 1 teaspoon of honey for extra sweetness.
6
Serve immediately and enjoy your protein-packed dessert bowl.