Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

YOUR SOLIN GENERATED RECIPE

Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

Enjoy a savory blend of crispy chicken breast topped with juicy roasted cherry tomatoes, melty part-skim mozzarella, and fragrant fresh basil. This dish brings together a delightful mix of textures and flavors, creating a satisfying meal that’s both nutrient-packed and delicious.

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NUTRITION

358kcal
Protein
41.4g
Fat
13.9g
Carbs
16.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (~170g)

1 cup Cherry Tomatoes (~150g)

1 oz Part-Skim Mozzarella Cheese (~28g)

1/4 cup Panko Bread Crumbs (~15g)

1 tsp Olive Oil (~5g)

2 tbsp Fresh Basil

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Season the chicken breast with salt and pepper. Lightly coat the chicken in olive oil.

  • 3

    Dredge the chicken breast in the panko bread crumbs, pressing gently to adhere.

  • 4

    Place the breaded chicken on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until the chicken is fully cooked and crispy.

  • 5

    While the chicken bakes, halve the cherry tomatoes and place them in a small baking dish. Drizzle with a tiny bit of olive oil, and season with salt and pepper. Roast in the oven for about 10 minutes until soft and slightly caramelized.

  • 6

    Once the chicken is done, top it with the roasted tomatoes and sprinkle the mozzarella cheese over the top. Return the dish to the oven for an additional 3-5 minutes until the cheese melts.

  • 7

    Finish by garnishing with fresh basil and serve immediately.

Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

YOUR SOLIN GENERATED RECIPE

Crispy Chicken with Roasted Tomatoes, Melty Mozzarella, and Fresh Basil

Enjoy a savory blend of crispy chicken breast topped with juicy roasted cherry tomatoes, melty part-skim mozzarella, and fragrant fresh basil. This dish brings together a delightful mix of textures and flavors, creating a satisfying meal that’s both nutrient-packed and delicious.

NUTRITION

358kcal
Protein
41.4g
Fat
13.9g
Carbs
16.9g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast (~170g)

1 cup Cherry Tomatoes (~150g)

1 oz Part-Skim Mozzarella Cheese (~28g)

1/4 cup Panko Bread Crumbs (~15g)

1 tsp Olive Oil (~5g)

2 tbsp Fresh Basil

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Season the chicken breast with salt and pepper. Lightly coat the chicken in olive oil.

  • 3

    Dredge the chicken breast in the panko bread crumbs, pressing gently to adhere.

  • 4

    Place the breaded chicken on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until the chicken is fully cooked and crispy.

  • 5

    While the chicken bakes, halve the cherry tomatoes and place them in a small baking dish. Drizzle with a tiny bit of olive oil, and season with salt and pepper. Roast in the oven for about 10 minutes until soft and slightly caramelized.

  • 6

    Once the chicken is done, top it with the roasted tomatoes and sprinkle the mozzarella cheese over the top. Return the dish to the oven for an additional 3-5 minutes until the cheese melts.

  • 7

    Finish by garnishing with fresh basil and serve immediately.