Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

YOUR SOLIN GENERATED RECIPE

Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

A satisfying power bowl featuring tender roasted sweet potato cubes, creamy refried beans, mixed greens, and lean grilled chicken breast, all topped with a zesty salsa and a touch of olive oil for extra richness. Perfectly balanced and bursting with textures and flavors to keep you energized.

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NUTRITION

410kcal
Protein
35.8g
Fat
8.2g
Carbs
49.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato

1/2 cup Refried Beans

1 cup Mixed Greens

3 oz Grilled Chicken Breast

2 tbsp Fresh Salsa

1 tsp Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 400°F. Peel (if desired) and dice the sweet potato into 1-inch cubes.

  • 2

    Toss the sweet potato cubes with 1 teaspoon olive oil, a pinch of salt, and your favorite spices (like paprika, cumin, and black pepper). Spread them evenly on a baking sheet.

  • 3

    Roast the sweet potato in the preheated oven for 20-25 minutes, or until tender and lightly browned, stirring halfway through.

  • 4

    While the sweet potatoes roast, season the chicken breast lightly with salt and pepper and grill it over medium-high heat for about 6-7 minutes per side until fully cooked. Let it rest briefly and then slice into strips.

  • 5

    Warm the refried beans in a small saucepan over low heat, stirring occasionally until heated through.

  • 6

    Assemble your power bowl by layering the roasted sweet potato cubes, a scoop of warm refried beans, and fresh mixed greens. Top with the grilled chicken slices and drizzle with fresh salsa.

  • 7

    Serve immediately and enjoy your hearty, nutrient-packed bowl!

Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

YOUR SOLIN GENERATED RECIPE

Hearty Refried Bean Power Bowl with Roasted Sweet Potatoes and Crunchy Greens

A satisfying power bowl featuring tender roasted sweet potato cubes, creamy refried beans, mixed greens, and lean grilled chicken breast, all topped with a zesty salsa and a touch of olive oil for extra richness. Perfectly balanced and bursting with textures and flavors to keep you energized.

NUTRITION

410kcal
Protein
35.8g
Fat
8.2g
Carbs
49.1g

SERVINGS

1 serving

INGREDIENTS

1 medium Sweet Potato

1/2 cup Refried Beans

1 cup Mixed Greens

3 oz Grilled Chicken Breast

2 tbsp Fresh Salsa

1 tsp Olive Oil

PREPARATION

  • 1

    Preheat your oven to 400°F. Peel (if desired) and dice the sweet potato into 1-inch cubes.

  • 2

    Toss the sweet potato cubes with 1 teaspoon olive oil, a pinch of salt, and your favorite spices (like paprika, cumin, and black pepper). Spread them evenly on a baking sheet.

  • 3

    Roast the sweet potato in the preheated oven for 20-25 minutes, or until tender and lightly browned, stirring halfway through.

  • 4

    While the sweet potatoes roast, season the chicken breast lightly with salt and pepper and grill it over medium-high heat for about 6-7 minutes per side until fully cooked. Let it rest briefly and then slice into strips.

  • 5

    Warm the refried beans in a small saucepan over low heat, stirring occasionally until heated through.

  • 6

    Assemble your power bowl by layering the roasted sweet potato cubes, a scoop of warm refried beans, and fresh mixed greens. Top with the grilled chicken slices and drizzle with fresh salsa.

  • 7

    Serve immediately and enjoy your hearty, nutrient-packed bowl!