YOUR SOLIN GENERATED RECIPE
Quick Protein Scramble with Fresh Spinach
Enjoy a speedy, nutrient-packed scramble featuring protein-rich eggs and turkey sausage combined with fresh, vibrant spinach. This dish offers a delightful blend of savory flavors, making it a perfect balancing act of protein and healthy fats to fuel your day.
INGREDIENTS
3 large whole eggs (150g total)
2 turkey sausage links (approx. 90g total)
1 cup fresh spinach (30g)
1 teaspoon olive oil (4.5g)
Salt and black pepper to taste
PREPARATION
Crack the eggs into a bowl and whisk until fully blended. Season with a pinch of salt and black pepper.
Slice the turkey sausage links into rounds for even cooking.
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage slices to the skillet and cook until lightly browned on all sides, about 3-4 minutes.
Add the fresh spinach to the skillet and allow it to wilt for about 1-2 minutes.
Pour the whisked eggs over the sausage and spinach, gently stirring to combine.
Cook the scramble, stirring frequently, until the eggs are set but still moist, about 3-4 minutes.
Adjust seasoning as needed and serve immediately.