YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Sweet Potatoes and Steamed Broccoli
Savor the simplicity of this nutrient-packed lunch featuring a juicy grilled chicken breast paired with naturally sweet roasted potatoes and vibrant steamed broccoli. Each bite delivers a delicious balance of lean protein and wholesome vegetables, perfect for a satisfying meal that keeps you fueled throughout the day.
INGREDIENTS
4.5 oz grilled chicken breast
1/2 medium sweet potato
1 cup steamed broccoli
PREPARATION
Preheat your oven to 400°F for roasting the sweet potato.
Lightly coat the half medium sweet potato with a touch of olive oil, salt, and your favorite herbs, then place on a baking sheet. Roast for 20-25 minutes until tender.
Season the chicken breast with salt, pepper, and any desired spices. Grill it over medium-high heat for about 6-7 minutes per side, or until fully cooked and juices run clear.
Steam the broccoli by placing it in a steamer basket over boiling water. Cover and steam for about 5-6 minutes until bright green and slightly tender.
Plate the grilled chicken alongside the roasted sweet potato and steamed broccoli. Serve warm and enjoy your balanced, protein-packed meal.