Name: High-Protein Yogurt Parfait with Mixed Fruit and Crispy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Mixed Fruits (75g); 45g Crispy Granola; 1 tbsp Sliced Almonds (9g); 1 tbsp Honey (21g)

High-Protein Yogurt Parfait with Mixed Fruit and Crispy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein Yogurt Parfait with Mixed Fruit and Crispy Granola

Enjoy a vibrant and satisfying dessert parfait featuring creamy nonfat Greek yogurt layered with a medley of fresh mixed fruits, crunchy crispy granola, and a delicate finish of sliced almonds and honey. This parfait offers a delightful texture contrast and well-balanced flavor profile that is both nourishing and indulgent.

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NUTRITION

Protein

30g

Fat

9.5g

Carbs

67g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Fruits (75g)

45g Crispy Granola

1 tbsp Sliced Almonds (9g)

1 tbsp Honey (21g)

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a serving glass or bowl, spoon in half of the nonfat Greek yogurt as the base layer.
2
Add a layer of mixed fruits, ensuring an even distribution of blueberries, strawberries, and kiwi for a burst of flavor.
3
Sprinkle the crispy granola evenly over the fruit layer, adding a delightful crunch.
4
Drizzle the sliced almonds over the granola to enhance texture and provide subtle nuttiness.
5
Top with a final drizzle of honey for natural sweetness and shine.
6
Optionally, finish by adding the remaining yogurt on top if you prefer a two-layer parfait, then enjoy immediately.