Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

Enjoy these crispy baked chicken wings with a sweet honey glaze paired with tender roasted green beans. The dish offers a satisfying crunch from the wings combined with a burst of earthy flavor from the green beans, making it a delicious and balanced meal.

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NUTRITION

414kcal
Protein
35.7g
Fat
21.5g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

150 grams Chicken Wings

125 grams Fresh Green Beans (approx. 1 cup)

1 teaspoon Honey

1 teaspoon Olive Oil

1 teaspoon Garlic Powder

1 teaspoon Paprika

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, toss the chicken wings with garlic powder, paprika, salt, and pepper.

  • 3

    Drizzle the wings with olive oil and honey, ensuring they are evenly coated.

  • 4

    Arrange the wings on the baking sheet in a single layer.

  • 5

    Bake the wings in the preheated oven for 25-30 minutes, flipping halfway through for even crispiness.

  • 6

    While the wings are baking, prepare the green beans by tossing them with a pinch of salt, pepper, and a tiny drizzle of olive oil.

  • 7

    Spread the green beans on a separate baking tray and roast them in the oven for about 15-20 minutes until tender but still crisp.

  • 8

    Once cooked, plate the crispy honey-glazed chicken wings alongside the roasted green beans and serve immediately.

Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey-Glazed Chicken Wings with Roasted Green Beans

Enjoy these crispy baked chicken wings with a sweet honey glaze paired with tender roasted green beans. The dish offers a satisfying crunch from the wings combined with a burst of earthy flavor from the green beans, making it a delicious and balanced meal.

NUTRITION

414kcal
Protein
35.7g
Fat
21.5g
Carbs
16.6g

SERVINGS

1 serving

INGREDIENTS

150 grams Chicken Wings

125 grams Fresh Green Beans (approx. 1 cup)

1 teaspoon Honey

1 teaspoon Olive Oil

1 teaspoon Garlic Powder

1 teaspoon Paprika

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

  • 2

    In a mixing bowl, toss the chicken wings with garlic powder, paprika, salt, and pepper.

  • 3

    Drizzle the wings with olive oil and honey, ensuring they are evenly coated.

  • 4

    Arrange the wings on the baking sheet in a single layer.

  • 5

    Bake the wings in the preheated oven for 25-30 minutes, flipping halfway through for even crispiness.

  • 6

    While the wings are baking, prepare the green beans by tossing them with a pinch of salt, pepper, and a tiny drizzle of olive oil.

  • 7

    Spread the green beans on a separate baking tray and roast them in the oven for about 15-20 minutes until tender but still crisp.

  • 8

    Once cooked, plate the crispy honey-glazed chicken wings alongside the roasted green beans and serve immediately.