Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

A refreshing dessert bowl featuring creamy nonfat Greek yogurt blended with vanilla protein powder, topped with a medley of juicy mixed berries, crunchy granola, chia seeds, and slivered almonds. This bowl blends textures from smooth and crunchy while delivering a balanced mix of protein, healthy fats, and natural sweetness in every bite.

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NUTRITION

480kcal
Protein
43.8g
Fat
11g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Plain Nonfat Greek Yogurt

1 scoop (30g) Vanilla Protein Powder

1/2 cup (75g) Mixed Berries

1 tablespoon (12g) Chia Seeds

1 tablespoon (8g) Slivered Almonds

1/4 cup (60g) Granola

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, combine the plain nonfat Greek yogurt and vanilla protein powder. Stir well until the protein powder is fully mixed in and the texture is smooth.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Top the bowl with chia seeds, slivered almonds, and granola to add a delightful crunch and additional flavor.

  • 4

    Serve immediately to enjoy the varied textures, or let sit for a few minutes if you prefer the chia seeds to soften slightly.

Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

A refreshing dessert bowl featuring creamy nonfat Greek yogurt blended with vanilla protein powder, topped with a medley of juicy mixed berries, crunchy granola, chia seeds, and slivered almonds. This bowl blends textures from smooth and crunchy while delivering a balanced mix of protein, healthy fats, and natural sweetness in every bite.

NUTRITION

480kcal
Protein
43.8g
Fat
11g
Carbs
51.3g

SERVINGS

1 serving

INGREDIENTS

1 container (170g) Plain Nonfat Greek Yogurt

1 scoop (30g) Vanilla Protein Powder

1/2 cup (75g) Mixed Berries

1 tablespoon (12g) Chia Seeds

1 tablespoon (8g) Slivered Almonds

1/4 cup (60g) Granola

PREPARATION

  • 1

    In a bowl, combine the plain nonfat Greek yogurt and vanilla protein powder. Stir well until the protein powder is fully mixed in and the texture is smooth.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Top the bowl with chia seeds, slivered almonds, and granola to add a delightful crunch and additional flavor.

  • 4

    Serve immediately to enjoy the varied textures, or let sit for a few minutes if you prefer the chia seeds to soften slightly.